Brewing Tradition with Every Cup
The Essence of Tres Angeles: Brewing Tradition with Every Cup
At Tres Angeles, coffee is more than a morning ritual; it's a vibrant celebration of heritage, culture, and passion emanating from the heart of Batangas, Philippines. Our story is deeply rooted in the fertile soils of this lush region, where the robust Liberica beans, locally known as 'Baraco', grow. These beans are not just agricultural products but symbols of resilience and strength—the very essence of the Batangueño spirit.
Our Roots and Tradition
Our journey starts in the small barangays of Batangas, where coffee is a way of life. This is where the art of coffee brewing has been passed down through generations, nurtured by the unique climate and rich soil. Here, the Liberica beans are celebrated for their bold and smoky flavors, contributing to the distinctive taste of our brews. At Tres Angeles, we combine this rich history with modern innovation to deliver exceptional coffee experiences to connoisseurs around the globe.
Every bean tells a story of our heritage, every sip a testament to our dedication. We take pride in continuing the legacy of our ancestors, infusing the rich flavors and culture of Batangas into every cup we serve. This dedication goes beyond simply making coffee; it involves a deep respect for our roots and a commitment to preserve the traditional coffee-making methods that make our brews stand out.
The Crafting Process
From the sun-drenched fields where each bean is carefully sun-dried on large mats to the custom-built roasters used in their transformation, our coffee-making process is a labor of love and precision. The beans are turned regularly to ensure even drying and are roasted in small batches to perfect their flavors. This meticulous process, guided by generations of wisdom, ensures that each batch of Tres Angeles coffee offers nothing but the best.
Our family's connection to the land and the community spirit of Batangas play a crucial role in our coffee production. It's not just about the beans or the brew; it's about honoring a way of life that values patience, diligence, and respect for nature—qualities instilled by our ancestors and upheld in every aspect of our operations.
Our Global Commitment
The commitment at Tres Angeles extends beyond local traditions. We source single-origin beans from small-scale farmers worldwide, engaging directly with communities to ensure sustainable practices and ethical labor conditions. This global sourcing is complemented by our small-batch roasting process, which highlights the unique flavors of each varietal. We aim to deliver not just coffee but an experience that reflects the bean's origin and story.
Join Our Community
We invite you to join the Tres Angeles community, to partake in a coffee experience that's rich in history and flavor. As part of our community, you will enjoy exclusive access to single-origin coffees, special blends, and a wealth of educational content designed to enhance your appreciation of coffee. Engage with us through our social media platforms, participate in tasting events, and share your coffee stories, as we continue to foster a culture of passion and knowledge around the art of coffee making.
At Tres Angeles, we don't just serve coffee—we celebrate it, one cup at a time. Join us on this flavorful journey, and be part of a story that extends from the fields of Batangas to coffee cups around the world. Together, let's keep the tradition alive, savoring every sip with reverence and joy.